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Home Remedies

Tarnished Silver

Tuesday, July 10th, 2007

I love silver jewelry. But I don’t love how quickly it turns. For all those pieces you own (including the good quality fake stuff) that have little intricate designs and are just a pain to polish, try this quick-fix method for restoring the natural shine.

Boil some potatoes. Yes, really. And find some way to use them — like mashed potatoes! (I’ll post a recipe to Elementary Chef tomorrow!)

Reove the potatoes from the water and let it cool to room temperature, or slightly warmer. Drop your silver jewelry into the water! Yes, really! The starch will help remove the tarnish! (Now, rinse your jewelry, if you don’t want starch sticking to you!)

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Uses for Teabags

Thursday, July 5th, 2007

Today at Elementary Chef, I gave instructions for brewing Southern style sweet tea. But what to do with the leftover teabags? I’ve talked before about using them to fertilize your plants, but there are other great uses for teabags, as well!

  • Place chilled, damp teabags on your eyes to reduce puffiness.
  • Soothe sunburn or burns by placing damp teabags directly on the effected areas.
  • Use tea (not sweet!) as a meat tenderizer. This works great for those inexpensive (but tough!) cuts of beef you buy at the grocery. Simply marinate your meat in brewed tea!
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    Dog Diahrrea; or, home remedies and over-the-counter solutions for your dog’s upset stomach

    Tuesday, April 24th, 2007

    Sorry for the blasting gross-out title folks … but really, when your dear little Fido has the runs, life takes on new priorities.

    hinesy.JPGI picked up Hines from the kennel this morning. He spent a few days there this weekend romping and playing with dogs ten times his size. He came home a pound lighter, very tired and immediately after greeting me at the car door, he proceeded to squat on my dining room carpet.

    After walking him around the neighborhood and through the woods for about thirty minutes, I brought him inside for a bath with our trusted ole’ Mrs. Meyers Dog Shampoo.

    Hines ate a dinner of rice and sautéed chicken.

    After that, I did some quick Internet research and discovered that dogs can have Pepto Bismol! However, cats cannot. Please note, before you give your pet any medication of any kind, it is best to consult your vet.

    The Doctor’s Foster and Smith say that Pepto is safe for dogs in small amounts. Be sure to follow the dosage guidelines from a trusted website or a doctor before administering these medications to your pet.

    ped.jpgI also mixed some pedilyte in a fresh bowl of water and he joyfully drank about half.

    Right now he is resting calmly so I think the worst is past.

    I’ll post a Hines update around noon tomorrow, in case you are worried.

    Keep that unused bathroom functioning well

    Monday, April 23rd, 2007

    In a recent visit to my in-laws house in Florida, we went into the guest bathroom to take a shower and found a severe lack of hot water. So severe in fact that there wasn’t any.

    faucet.jpgAfter a few cold showers and four people using the master bathroom shower, although, thankfully, not at the same time, my in-laws decided to have a plumber investigate the problematic faucet.

    It turns out the repair, if you can even call it that was very simple. The mechanism that turns behind the hand-nozzle was stuck in place, from lack of use.

    It is very common to have a bathroom in your home that you don’t use on a regular basis, except the very moment that you have guests in your home and NEED a second working shower. To avoid this common household malady, be sure to run your bathtub with hot and cold water and turn the shower on at least once a month. Twice a month is preferable.

    Consider making a schedule or incorporating it into your house cleaning routine.

    Homemade Dog Food

    Wednesday, April 18th, 2007

    In light of the recent pet food recall this entry will detail how to go about make your own dog food.

    I have four cats and a dog and the thought that the food I have been feeding them, high quality-brand foods, like Iams and Science Diet are possibly laced with harmful, fatal chemicals is absolutely overwhelming and very discouraging.

    If you want to opt on the very safe side, you can prepare food for your four-legged friend fresh and from scratch in your own kitchen. Here are some instructions to follow when you set out to prepare a balanced and nutritious meal for your dog.

    1. Before you change a pet’s diet, check with your vet.

    2. Know that dogs need a diet that consists of about 40% meat, 30% vegetables and 30% starch. This ratio (similar to The Zone diet, ironic, no?) is recommended for all canine diets.

    3. Always cook meat before serving it to your dog. Raw meat can cause illness and hold harmful bacteria.

    4. While it may gross to you, organ meet, like liver and kidneys is very good for dogs. There are a lot of vitamins to be gained by eating these organs.

    5. It is a well-known fact in many health-food circles that many commercial brand dog foods are very unhealthy for pets. Frequently, the meat used in these foods is considered unsuitable for human consumption.

    6. Start with a mixture of ground turkey, rice and carrots for your dog food. There are also a variety of recipes that include ground beef, brown rice, brewer’s yeast and carrots.

    7. Be sure to rotate the meals your dog eats so that Fido gets a variety of nutrients.

    8. Add garlic to your dog food. Dogs like the flavor of garlic and it doubles as a natural flea repellant.

    garlic.jpg

    9. Include oatmeal, pasta, rice or potato for your dog’s starch needs.

    10. You can also grind up some egg shells and add then to your dog’s meal. The eggshells have a lot of necessary nutrients.

    11. Keep cooked dog food in the refrigerator and use it within three days.

    12. Remember, whenever you change an animal’s diet, you risk stomach upset, including gas and diarrhea. Consider switching to homemade foods over a period of time, mixing commercial food and your homemade food.

    13. NEVER EVER feed your dog chocolate.

    How to manage a hangover

    Thursday, April 12th, 2007

    martini.jpg

    We’ve all had that dreaded morning after. I am not referring to the walk of shame, but rather, that pounding, throbbing headache, the churning yucky feeling in your stomach and the unbeatable urge to just go back to sleep in a very dark room for a very long time.

    There are some things you can do to feel better sooner:

    1. DRINK WATER. Alcohol dehydrates your body. That’s why you pee a lot no matter how much you drink. In fact, I’m such a dork that I get a big glass of water and drink it with a beer or glass of wine to avoid being dehydrated the next day. So, drink up! The water that is.

    2. If your stomach feels like it will roll over if you breathe wrong, or if you are already horking, stick with the BRAT diet, bananas, rice, applesauce and toast. If you can eat, try something bland with some protein, fat and carbs, evenly mixed, like scrambled eggs, toast and a banana. Coffee and tea will only further dehydrate you, so try to stick with water, milk or juice.

    3. Take an over the counter pain reliever like Tylenol, Advil, Aleve, Motrin or Aspirin.

    4. Rest. (This is where you can assume that I am advising you to stay home from work and sleep.)

    5. If you think it is time, or your alcohol drinking has gotten to a point of negatively impacting your work or relationships, consider visiting Alcoholics Anonymous, by clicking here.

    Natural ways to clean your oven

    Tuesday, April 10th, 2007

    oven.jpgIf your oven looks anything like mine, it isn’t pretty. I can’t ever remember actually cleaning an over, except that one time just after college when I was moving into an apartment where I swear to God I could smell the lead from the seventy years of paint layers. But, that was just a “mild” cleaning.

    Now that I am much older, slightly wiser, and far more cynical I am ready and able to clean my oven.

    For a just happened spill or overflow, cover the area liberally with baking soda. When the over cools off, you should be able to scoop up the gunk with a metal spatula. The baking soda works by absorbing any liquid and gunk, like, pie filling, or pizza grease. However, it won’t stick to the surface of the over. The key for this home remedy for over cleaning is to catch the spill while it is still wet. Once it gets baked on, you will need a harsher cleaner.

    Another earth-friendly over cleaning product is vinegar. Regular old white vinegar is one of the best household cleaning agents out there. It is pure and clean, doesn’t leave a residue and is not toxic. It also leaves a nice pleasant scent in your home without being overpowering.

    Vinegar will cut grease and soften the baked on deposits if you cover the area thoroughly. Obviously, as it is a liquid, you can’t just coat your oven with it, as it runs off and that is a mess I don’t want to think about cleaning. It will work really well on the floor of the oven if you can pour a little into the bottom welled-out area. Also, the vapors will soften the gook on the walls after several hours. If you are in a hurry to see your reflection in your oven, try this: mix one quarter of a cup of vinegar and a drop of fresh dish detergent in a pint of hot water. Let it sit for a few minutes and then scrub.

    Last, and definitely least on my list of choices is ammonia. Ammonia is not 100% safe. It can cause dryness and irritation of the skin, eyes, nose and throat and it IS toxic if ingested by children or pets. If you are using ammonia and you inhale enough vapors to cause you to cough, you are too close and should seek fresh air immediately. Ammonia is a very harsh chemical that will erode many materials. Glass is safe to use with ammonia. To rid your oven of baked on goo, fill a shallow glass baking dish with ammonia and let it sit in a cold oven overnight. After about 8-12 hours, the grease will scrub off the doors and walls fairly easily.

    The best way to “clean” your oven is to not have to scrub it! Line the bottom with foil to catch drips and just replace and recycle it when it gets dirty, and, wash off the front window of the oven weekly, or after baking a particularly messy food.

    If you think anyone has ingested anything toxic or potentially harmful, don’t hesitate, call the Poison Control Center immediately. It is a toll-free call! 1-800-222-1222

    About Household Tips

    Household Tips is full of creative and unique household hints, remedies and shortcuts to keep your active family healthy and on-the-go. It will provide you with Martha Stewart-like do-it-yourself centerpieces with the ease and lightheartedness of a 30-Minute Meals show. Think, Dear Abby meet Hints from Heloise, disguised as a work-at-home-mom with stains on all her shirts.

    Household Tips Author(s)

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